OPEN Thursday through Sunday...come see us soon!
Using grapes from both TX and CA our winery in Stonewall produces summery, light and slightly dry whites. All our wines are vinted and bottled in Texas.
As directed take a Chill Pill, relax and enjoy this semi-dry and enticing California blend of 50% Pinot Grigio and 50% Muscat. Note a range of tropical fruit, florals and spices and the stress of the day disappears.
Truth tellin is a byproduct of this highly drinkable, medium-dry blend of 50% Texas High-Plains Muscat Orange and 50% Texas Muscat Blanc. With an orange blossom nose and scents of citrus and spices it is a wine best served chilled.
Our latest version of the delicious blend of Muscat Orange and Muscat Blanc has been enhanced to include a measure of 1.5% residual sugar for those preferring a sweeter white.
An homage to the aptly named Dog Day Cicada you’ll see our rosé is not the norm.
A few years ago rosé was passé and “so 1970’s”, now it’s everywhere. While the popular colors tend towards pink, we expose our wine a bit longer to the red grape skins of our outstanding blend of Texas High Plains grown Mourvèdre, Tannat, Montepulciano and Sagrantino fruit to bring you this rich and robust “scotch-hued” beauty. It is semi-dry, fruity and robust! A SILVER MEDAL winner at the 2018-19 Texas International Wine Competition!
We’ve gone to great lengths to source the finest TX and CA grapes to blend these creative and limited production Red Wines. All our wines are vinted and bottled in Texas.
One of our flagship wines, this Tempranillo, was created from the grapes of one of Texas’ premier vineyards, Newsom Vineyards, on the Texas High-Plains. The #1 wine grape in Spain and the 4th most planted world-wide, Tempranillo is making serious in-roads in to TX vineyards and in to TX wineries. Smooth and dry with notes of plum, cherry, leather and tobacco this wine is on its way to being the premier varietal in Texas! A GOLD MEDAL winner at the 2018-19 Texas International Wine Competition!
This creatIve deep red blend of Texas-grown Petite Sirah, Anglianico and Cinsaut is the perfect remedy to cure just about any dilemma left nagging at you at the end of a long day. Medium-dry and richly colored this blend will present tones of blackberries, blueberries, dry herbal notes and fragrant rosemary. Pairs beautifully with southern Italian dishes. A SILVER MEDAL winner at the 2018-19 Texas International Wine Competition!
California Petite Sirah and Alicante Bouschet come together at our Stonewall winery to provide the crimson red depth and complexity insuring trouble (if by “trouble” we mean a great, great wine we plead guilty). You’ll love the color, the nose and the finish of this one as you catch hints of spice, black fruit and a smooth eathiness that leave you wanting more.
This is our pèice de résistance! A blend of CA Sagrantio, Tinta Cao and Petite Sirah oak-aged for 18-24 months and placed it for three months in freshly used whiskey barrels from the renowned Garrison Brothers distillery. Garrison Bros. produces a remarkable straight bourbon from oak barrels that we secure as soon as possible after the whiskey is dumped to quickly seat our blends and wait for the magic to happen. A SILVER MEDAL winner at the 2018-19 Texas International Wine Competition!
For fans of our SOLD OUT 2016 Tempranillo and for those looking for lightening to strike twice this High Plains grown vintage is being every bit as well-received as was its predecessor.
Prevalent in SW France and known as the “National grape of Uruguay” Tannats are naturally high in tannins and present a nose of violets and black fruits and benefit well from proper aging.
Blending a High Plains grown Cab with our stellar Tannat softens the tannins and astringency common to Tannat wines to better reveal the dark red/black fruits of these heavyweights, think raspberry, strawberry and blackberry.
An exacting blend of two do the most recognized varietals merge to smooth and soften the ripe fruit flavors of Merlot and the rich blackberry notes of Malbec to a soft, full flavored winner.
Cicadas have been noted throughout history as harbingers of good luck and are synonymous with the lazy days of summer in Stonewall, so much so that the most common variety found (and heard) in Texas is the Dog Day Cicada. The song of these critters is the background noise of summer as grapes grow, ripen and are prepared in the winery to create the gift that is wine.
We are small and artisinally focused winery so our wines will reflect a creative sense of adventure and fun. We want to take you to experiences unlike the “standards” of Cabs, Pinots, Malbecs and Chardonnay wines. Producing small (limited) quantities of each blend allows us the flexibility and freedom to not be boxed-in with contracts for quantities of grapes that simply don’t work for us (or you). We like small.
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We are just launching our small winery and doing so slowly and deliberately. We will initially focus on direct-to-consumer sales, bars, restaurants, wine bars, hospitality, etc. Our soon-to-come "real" website we'll have a secure e-commerce suite from which you can order at will! In the meantime, call or e-mail us with your orders and help spread the word! We are located in Stonewall, TX in the very center of the US 290 wine trail wineries.
14746 East Us Highway 290, Stonewall, Texas 78671, United States
11:00 am – 5:30 pm
As we continue to grow we are currently OPEN Thursday-Sunday, however, are are occasionally closed for one or more of these days to pour our wines at area festivals, tend to the logistics of wine-making and/or the need to tend to personal matters. We will always update the site and our social media pages when a closing is announced.